{"id":342,"date":"2015-10-31T13:55:36","date_gmt":"2015-10-31T13:55:36","guid":{"rendered":"https:\/\/cookbook.maynardfolks.com\/?p=342"},"modified":"2015-10-31T13:56:29","modified_gmt":"2015-10-31T13:56:29","slug":"mamaw-pies","status":"publish","type":"post","link":"https:\/\/cookbook.maynardfolks.com\/?p=342","title":{"rendered":"MaMaw Pies"},"content":{"rendered":"<p><a href=\"http:\/\/4.bp.blogspot.com\/-A8rgnWZPECE\/UKqJLlXrtBI\/AAAAAAAAMTs\/JRKBdxWNQuY\/s1600\/mm3.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"The only part of this pie that has to be baked is the crust! The rest is just layers of fabulous, including cream cheese, caramel, pecans, coconut and more! It's a show stopper that tastes amazing! Recipe makes two pies: freeze one for later!\" src=\"http:\/\/4.bp.blogspot.com\/-A8rgnWZPECE\/UKqJLlXrtBI\/AAAAAAAAMTs\/JRKBdxWNQuY\/s640\/mm3.jpg\" alt=\"The only part of this pie that has to be baked is the crust! The rest is just layers of fabulous, including cream cheese, caramel, pecans, coconut and more! It's a show stopper that tastes amazing! Recipe makes two pies: freeze one for later!\" width=\"640\" height=\"428\" border=\"0\" \/><\/a><\/p>\n<p><a href=\"http:\/\/d.pr\/f\/q4SY\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" title=\"Mamaw Pie Recipe Card\" src=\"http:\/\/4.bp.blogspot.com\/-KBWBf2AH784\/UYU09K6JSwI\/AAAAAAAAQdA\/K5V9HHCn3fQ\/s640\/mamaw_pie_preview.jpg\" alt=\"\" width=\"640\" height=\"426\" border=\"0\" \/> <\/a><\/p>\n<div class=\"separator\"><\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<div class=\"separator\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-342","post","type-post","status-publish","format-standard","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=\/wp\/v2\/posts\/342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=342"}],"version-history":[{"count":1,"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=\/wp\/v2\/posts\/342\/revisions"}],"predecessor-version":[{"id":343,"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=\/wp\/v2\/posts\/342\/revisions\/343"}],"wp:attachment":[{"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookbook.maynardfolks.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}