Earthquake Cakeingredients:1 cup chopped pecans2 cups sweetened flaked coconut1 box chocolate cake mixEggs, oil and water for cake mix1/2 cup butter, melted1 8-ounce package cream cheese, at room temperature3 cups powdered sugar1 cup semi-sweet chocolate chips instructions:Spray a 13×9 (3-quart) pan with cooking spray. Scatter […]

Ingredients: 1 large onion diced 10.5 ounces condensed cream of celery soup 1 can 10.5 ounces condensed cream of chicken soup 1 can 1 tablespoon chopped fresh parsley 1 teaspoon poultry seasoning black pepper to taste 4 boneless skinless chicken breasts 2 cups reduced sodium […]

Ingredients: 1.4kg beef short ribs cut into 2 in pieces 14 cloves of garlic minced 1/2 Tbsp ginger minced 4 potatoes cut into 1 inch cubes 3-4 carrots cut into 1 inch pieces 200kg of Korean rice cake 4 cups water Sauce: 2/3 c soy […]

INGREDIENTS1 12-oz container frozen whipped topping, thawed1 14-oz can sweetened condensed milk1 8-oz package cream cheese, softened2 cups milk1 5.1-oz box instant French vanilla pudding mix6 to 8 bananas, sliced2 7.25-oz bags Pepperidge Farm Chessmen cookies Line the bottom of a 3-quart 13×9 baking dish […]

8 oz cream cheese softened1 cup powdered sugar1/2 cup smooth peanut butter2 tsp vanilla8 oz Cool Whip6-8 snack size Butterfinger bars crushedGraham cracker or chocolate pie crustMix cream cheese and sugar until smooth, add peanut butter and vanilla and mix until smooth and well blended. […]

Ingredients: 2 cups flour 4 tsp cream of tartar 1cup salt 2 Tbsp vegetable oil 2 cups water food coloring and scent (optional) Directions: Mix dry ingredients then add oil, water with food coloring added, and scent. Cook over medium heat stirring constantly until it […]