Super Easy Slow Cooker Chicken & Noodles

1 lb. Chicken tenders
Dash minced onion
Black pepper to taste
Sprinkles of dry parsley
2 cans cream of chicken soup
1 stick of butter cut in pieces
32 oz. Box chicken broth
3 cups extra wide egg noodles

Place chicken in crockpot and sprinkle with spices. Spoon soup on top of seasoned chicken. Spread butter pieces over top of soup. Pour chicken broth down the side of pot so soup stays in place. Do not stir. Cover and cook on low until chicken is done 1-2 hours. Remove chicken and shred. Let dog have bites of cooled chicken while shredding 😉
Turn cooker to high and add 3 cups noodles and stir. Cook on high 10 minutes. Stir and let it sit for an hour and broth will thicken. Add chicken and serve.