Brown your ground beef and drain completely – then add 1 can of refried beans, 1 pack of taco seasoning and about half a can of tomato sauce. Mix together and scoop into soft taco shells, (stand them up in a casserole dish). Sprinkle the […]

Ingredients 1 29 oz can of whole pinto beans, drained, rinsed 1/2 small onion, chopped 1/2 small bell pepper, chopped 1 teaspoon black pepper 1 teaspoon creole seasoning 1 teaspoon garlic powder 1 teaspoon onion powder 1 chipotle pepper 11X9 casserole dish cooking spray to […]

1 pound Skinless smoked sausage; sliced 1 meduim Onion; roughly diced 2 medium Potatoes; peeled, cubed and boiled until almost done and drained or use baked potato 1/2 pound Broccoli Florets; steamed until crispy tender and drained or any vegetable you like 4 tablespoons Butter; […]

Ingredients: 2 -12 packages of sweet Hawaiian rolls (the small dinner roll looking ones) 1 1/2 lbs of Virginia ham (NOT honey ham) 12 slices Swiss cheese 1 stick of real butter 2 teaspoons Worcestershire sauce 1 teaspoon Garlic Powder 1 teaspoon Onion Powder 1 […]

For sauce, melt butter, stir in flour, salt and pepper. Add milk all at once. Cook and stir till thickened and bubbly. Stir in Velveeta cheese until melted. Remove from heat. Place half the sliced potatoes in a greased 1 quart casserole. Cover with half […]

Preheat oven to 325 degrees. Put 2 tablespoons of flour in the bag and close at the top and shake to coat the bag with flour. Dump the excess flour from the baking bag. Unwrap the ham and place it in the bag in a […]

Wash the turkey well and remove the parts and gravy packet from the cavity. Put one tablespoon of flour in the baking bag and shake to coat the bag with flour. Lay the bag in a roaster large enough to hold the turkey with the […]

Mix all ingredients in a medium mixing bowl and chill for at least an hour before serving. 1 15 ounce can Sweet peas; drained 2 tablespoon Onion; chopped fine 2 each Eggs; Boiled, chopped 1/2 cup Cheddar cheese; cubed 2 tablespoon Hellmann’s Real Mayonnaise; heaping […]