Month: December 2019
Sausage Hash Brown Casserole
Ingredients: 1 pound mild ground pork sausage 1 pound hot ground pork sausage 1 (30-ounce) package frozen hash browns 1 1/2 teaspoons salt, divided 1/2 teaspoon pepper 1 cup shredded Cheddar cheese 6 large eggs 2 cups milk Directions: Cook sausages in a large skillet […]
Belgian Waffles
Ingredients: 2 1/4 Cups All Purpose Flour 1 Tablespoon Baking Powder 3 Tablespoons Sugar 1/2 Teaspoon Salt 1 Teaspoon Cinnamon 2 Large Eggs Separated 1/2 Cup Vegetable Oil 2 Cups Milk 1 Teaspoon Vanilla Extract Directions: Preheat your waffle iron, spray with non stick cooking […]