Category: Breakfast
Blueberry Scones
Ingredients: 2 cups (250g) all-purpose flour (spoon & leveled), plus more for hands and work surface 1/2 cup (100g) granulated sugar 2 and 1/2 teaspoons baking powder 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/2 cup (1 stick; 115g) unsalted butter, frozen 1/2 cup (120ml) […]
Cinnamon Sugar Monkey Bread Muffins
Ingredients: Muffins: 1 can biscuit dough (we used Pillsbury Grands!) 4 tablespoons butter, melted 1/2 cup granulated sugar 1 tablespoons cinnamon 1/4 teaspoon nutmeg pinch of salt Cream Cheese Glaze: 1 cup powdered sugar 2 tablespoons cream cheese 1 tablespoon milk 1/4 teaspoon cinnamon Instructions: […]
Amish Cinnamon Bread
Ingredients: Batter: 1 cup butter, softened 2 cups sugar 2 eggs 2 cups buttermilk or 2 cups milk plus 2 tablespoons vinegar or lemon juice 4 cups flour 2 teaspoons baking soda Generous pinch of salt Filling: 2/3 cups sugar 2 teaspoons cinnamon Directions: Cream […]
Metcalfe’s Caramel Pecan Rolls
Ingredients: 1 cake yeast (2 little cakes) (14g dry/instant yeast) 1 2/3 cup luke warm water 2/3 cup melted shortening 2/3 cup sugar 1 tbl salt 2 eggs 1 cup mashed potatoes 6 to 8 cups flour Directions: Mix in order given, let rises once […]
Southern Butter Rolls
Ingredients: Dough: 3 cups unbleached all-purpose flour, plus more for rolling 1 tablespoon plus 1 1/2 teaspoons granulated sugar 1 tablespoon plus 1 1/2 teaspoons baking powder 3/4 teaspoon fine salt 6 tablespoons cold unsalted butter 1 cup well-shaken buttermilk or whole milk Filling: 8 […]
Homemade Biscuits
Ingredients: 3 cups all-purpose flour 3 tbsp sugar 1/2 tsp salt 4 tsp baking powder 1/2 tsp cream of tartar 3/4 cup COLD butter 1 egg 1 cup whole milk or 1 1/4 cup buttermilk Instructions: Preheat oven to 450 degrees. The secret to excellent […]
Banana Muffins
Ingredients: 1 ½ cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt 3 large bananas, mashed ¾ cup white sugar 1 egg ⅓ cup butter, melted Directions: Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick […]
Sausage Hash Brown Casserole
Ingredients: 1 pound mild ground pork sausage 1 pound hot ground pork sausage 1 (30-ounce) package frozen hash browns 1 1/2 teaspoons salt, divided 1/2 teaspoon pepper 1 cup shredded Cheddar cheese 6 large eggs 2 cups milk Directions: Cook sausages in a large skillet […]
Belgian Waffles
Ingredients: 2 1/4 Cups All Purpose Flour 1 Tablespoon Baking Powder 3 Tablespoons Sugar 1/2 Teaspoon Salt 1 Teaspoon Cinnamon 2 Large Eggs Separated 1/2 Cup Vegetable Oil 2 Cups Milk 1 Teaspoon Vanilla Extract Directions: Preheat your waffle iron, spray with non stick cooking […]