Ingredients: 2 1/4 teaspoons active dry yeast (1 packet) 1/4 cup warm water (110°F / 45°C) 1/2 cup whole milk 1/3 cup granulated sugar 1/4 cup unsalted butter, softened 1 teaspoon salt 2 large eggs 4 cups all-purpose flour For the Filling: 1/2 cup unsalted […]

Ingredients: 2 cups fresh blueberries 2 cups all-purpose flour, divided 1 cup sugar, plus 1 tablespoon 1 large egg, room temperature 1/2 cup buttermilk 1/2 cup (1 stick) unsalted butter, softened 2 tablespoons lemon zest 2 teaspoons baking powder 1 1/2 teaspoon vanilla extract 1 […]

Ingredients: Crust: 1 1/2 cups graham cracker crumbs 1/4 cup light brown sugar 6 tablespoons butter, melted 1/2 teaspoon salt Filling: 16 oz cream cheese, softened 3/4 cup granulated sugar 2 large eggs, at room temperature 1/2 cup sour cream, at room temperature 2 teaspoons […]

Ingredients: Dough: 3 tbsp milk 3 tbsp boiling water 1 tsp dry active yeast 8 oz all purpose flour (a little under 2 cups – i recommend you measure and weigh. see my note above) 1 1/2 oz sugar (about 3 tablespoons) 1 egg 1 […]

Ingredients: 2cups minus 2 tablespoons cake flour (8½ ounces) 1⅔cups bread flour (8½ ounces) (Optional Substitution – 17oz AP Flour) 1¼teaspoons baking soda 1½teaspoons baking powder 1½teaspoons coarse salt 1¼cups unsalted butter (2½ sticks) 1¼cups light brown sugar (10 ounces) 1cup plus 2 tablespoons granulated […]

Ingredients: For the Cake: Room-temperature butter, for greasing the pans 2cups/260 grams cake flour 2¼cups/450 grams granulated sugar 2teaspoons Diamond Crystal kosher salt or 1 teaspoon Morton kosher salt 1½teaspoons baking soda 1½teaspoons baking powder 1cup/80 grams unsweetened Dutch-process cocoa powder, sifted if lumpy ¾cup/177 […]

Ingredients: 1 ¼ cup Milk 1 teaspoon salt 4 Tablespoons melted Butter, separated 1 large Egg, at room temperature ¼ cup Honey 4 cups all-purpose Flour, or Bread Flour 2 ¼ teaspoon Active Dry Yeast, or 1 packet Butter: 1 stick salted butter, at room […]

Ingredients: 3 c all purpose, unbleached flour or bread flour .5 t instant yeast 1.5t salt 1.5 c water (110 to 115 F) (+6 tsp if using bread flour) Directions: In a large mixing bowl, combine the flour, yeast and salt. Give it a quick […]

Ingredients: 1 (15.25 oz) can corn, drained 1 (14.75 oz) can cream-style corn 1 (8 oz) package Jiffy corn muffin mix 1 cup sour cream (can use light) 6 tablespoons salted butter, melted 1 to 1 1/2 cups shredded sharp cheddar cheese Directions: Preheat oven […]

Ingredients: 1 (7g) Packet dry active yeast ¼ (60g) C. Warm water ½ (121g) C. Milk ½ (121g) C. Buttermilk ¼ (50g) C. Granulated sugar 1 Egg 1 tsp salt 3 to 3.5 (375-438g) C. All-purpose flour 2 Tbsp. Softened unsalted butter Honey Cinnamon Butter: […]