Ingredients:
1 1⁄2oz fresh cilantro, chopped
1⁄4c lime juice
salt, to taste
pepper, to taste
2c olive oil
3oz chipotle peppers
1⁄2c rice vinegar
1⁄2 garlic clove, chopped
1⁄2Tbsp red onion, chopped
1⁄4c lemon juice
1⁄4tsp ground cumin
Directions:
Mix all ingredients except oil in a quart container.
With a burr mixer, slowly add oil. Extra oil may be needed depending on consistency desired.
If a burr mixer is unavailable, you can use a blender or a robot-coup. Both have a hole on the lid, so you can still gradually add the oil.
Salt and pepper are added only to taste.