Ingredients:
200g of sausages
200g of spam
200g of firms tofu
1 cup of kimchi
1 cup of tteokbokki
200g of enoki mushroom
1 pack of ramen
2 slices of American cheese
A handful of scallion
4 cups of chicken stock
2 eggs
Sauce:
2 tbsp of Gochujang
1 tbsp of Gochugaru
1 tbsp of light soy sauce
2 tbsp of mirin
½ tbsp of sugar
3 cloves of garlic, grated
1 ramen spice packets
Directions:
For the soup based sauce, combine Gochujang, gochugaru, light soy sauce, mirin, sugar, garlic and ramen spice packets in a bowl. Set aside.
Add the sausages, spam, tofu, kimchi, tteokbokki, enoki mushroom and the sauce to the pan.
Then, add the chicken stock and bring it to a boil. Add the ramen followed by American cheese and eggs.
Let the noodles cook and garnish with green onions. Enjoy with hot steamed rice!