Brandon’s Bomb-Ass Salsa

Ingredients:
Serrano Peppers
Tomatoes
Garlic
Salt
(Use approx 6 serrano peppers per tomato and one clove of garlic)
Directions:
Roast the tomatoes and peppers on low heat and peel skins off when ready, then blend with a clove of garlic per tomato. Blend together and salt to taste.