Sharing Family Recipes the World Over

Category: Side Dishes

Slow Cooker Pumpkin Butter

Slow Cooker Pumpkin Butter

Ingredients: 2 12 oz cans canned pumpkin 1/2 c. apple cider 2/3 c. sugar 1/4 c. brown sugar 1 tbsp. pumpkin pie spice 1 tsp. vanilla 1/2 tsp. kosher salt Directions: Pour all ingredients into the slow cooker and stir until smooth. Cover and cook […]

Instant Pot Cilantro Lime Rice

Instant Pot Cilantro Lime Rice

INGREDIENTS: 1 cup long grain white rice 1 1/4 cups water 2 tablespoons vegetable oil 1 teaspoon salt 1 tablespoon fresh lime juice 3 tablespoon fresh chopped cilantro DIRECTIONS: Add the rice, water, 1 tablespoon oil and salt to the pressure cooker pot. Stir. Lock […]

Mexican Rice

Mexican Rice

1 can Ro-tel 1 14 oz can chicken or beef broth 1 cup Uncle Bens long grain parboiled rice 1 tsp. Chili powder 1/2 tsp salt 1/2 tsp pepper 1/2 tsp cumin Put tomatoes, broth, seasonings and rice in a saucepan and mix well. Bring […]

BAM’s Broccoli Casserole

BAM’s Broccoli Casserole

Ingredients: 1/4 cup Celery; diced 1/4 cup Onion; diced 1 10-oz box Chopped Brocolli 1 cup Minute Rice 1 small jar Cheese Whiz 1 10.75-oz can Mushroom soup; fat free is OK Original recipe makes 6 Directions: Preheat oven to 350 degrees and spray a […]

Sweet Potato Casserole

Sweet Potato Casserole

Ingredients: 3 cups sweet potatoes 1⁄2 cup sugar 1⁄2 cup butter 2 eggs, beaten 1 teaspoon vanilla 1⁄3 cup milk Topping: 1⁄3 cup melted butter 1 cup light brown sugar 1⁄2 cup flour 1 cup chopped pecans Directions: Boil and mash potatoes. Mix in sugar, […]

Sweetie Pie’s Mac and Cheese

Sweetie Pie’s Mac and Cheese

Ingredients: 1 pound elbow macaroni 1 cup whole milk 2 12-ounce cans evaporated milk 3 eggs 1 cup butter, cut into small pieces ½ pound Colby cheese, grated ½ pound Monterey Jack cheese, grated ½ pound sharp Cheddar cheese, grated 1 pound Velveeta cheese, cut […]

30 Minute Rolls

30 Minute Rolls

Ingredients: 1 cup plus 2 tablespoons warm water ⅓ cup oil 2 tablespoons active dry yeast ¼ cup sugar ½ teaspoon salt 1 egg 3½ cups flour (either bread flour or all-purpose will work) Instructions: 1. Preheat oven to 400 degrees. 2. In the bowl […]

Pioneer Woman Pea Salad

Pioneer Woman Pea Salad

Ingredients: 1/3 cup Sour Cream 1 Tablespoon Mayonnaise Salt And Pepper 1 Tablespoon White Vinegar 4 cups Frozen Green Peas, Almost Totally Thawed 8 slices Bacon, Cooked Until Crisp And Chopped 1/2 whole Small Red Onion, Halved And Sliced Very Thin 6 ounces, weight Cheddar […]

Southern Fried Corn Cakes

Southern Fried Corn Cakes

Ingredients: 2/3 cup cornmeal 1/3 cup self rising flour 1/3 cup low fat buttermilk 1 large egg oil for frying (I used about 3 tbsps coconut oil, but you can use whatever you like) Directions: Combine first 4 ingredients together in a bowl, mixing well. […]

Bacon and Onion Foil Packet Potatoes

Bacon and Onion Foil Packet Potatoes

2 to 3 sheets of heavy-duty foil 1 packet onion soup powder 10-12 baby red potatoes, thinly sliced 12 slices of cooked and crumbled bacon 1 small onion thinly sliced and diced 1 cup cheese (optional) Salt and pepper to taste 3 tablespoons butter Sour […]