Category: Side Dishes
Jalapeno Popper Bites
INGREDIENTS 1 (8 ounce) can Pillsbury crescent rolls 6-8 ounces cream cheese, softened 4 jalapenos, seeded and diced finely 8 pieces of bacon, cooked and crumbled DIRECTIONS Preheat oven to 350 degrees. Line a baking sheet with parchment paper or spray it with cooking spray. […]
Stuffed Jalapeno Poppers
Ingredients: 1 lb ground sausage (HOT if ya like! ) 22 jalapeños 1- 8 oz block cream cheese, softened 1 cup grated Parmesan cheese Directions: Preheat over 425. Cook sausage until browned. Set aside. Mix cream cheese with Parmesan cheese. Add cooked sausage and mix […]
Killer Marinated Tomatoes
Ingredients: 3 Tablespoons Fresh Parsley, Chopped 2 Tablespoons Fresh Basil, Chopped 1 Tablespoon Granulated Sugar 1-½ teaspoon Garlic Salt 1-½ teaspoon Seasoned Salt ¾ teaspoons Dried Thyme ½ teaspoons Ground Black Pepper ¾ cups Canola Oil ½ cups Red Wine Vinegar 3 whole Scallions, Sliced […]
Twice Baked Potato Casserole
Ingredients 10 large russet baking potatoes (about 7 pounds total) 8 tablespoons (1 stick) plus 1 tablespoon unsalted butter, at room temperature 1 cup sour cream 1/2 cup heavy cream 2 teaspoons salt 1 1/2 teaspoons freshly ground black pepper 3/4 pound bacon, cooked until […]